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Caviar Experience – Premium Collection

€209.00 – €285.00

What’s inside

1 × White Sturgeon Deluxe Caviar in the selected size 1 × Siberian Classic Caviar in the selected size 1 × Osietra Classic Caviar in the selected size 1 × Beluga Siberian Caviar in the selected size 1 × Rigid faux leather coffret

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The Premium Collection is conceived as a crescendo sensory journey: it opens with the classic, refined taste of Siberian caviar, continues with the marine notes and walnut nuances of Osietra, and reaches its peak with the delicate creaminess of Beluga Siberian, the highest expression of luxury and aromatic balance.

The elegant faux leather coffret contains an iconic selection of 4 different types of caviar, produced and processed exclusively at our own facility in the province of Treviso according to strict quality standards, ensuring full control over the supply chain, optimal freshness and consistent sensory quality.

The box is the ideal gift for special occasions: it conveys excellence, creativity and rarity. It is conceived as a true designer piece to be kept and reused as a stylish storage accessory at home or in the office. The tactile sensation of the faux leather finish, the deep black colour and the “ceremonial” opening contribute to a wow effect that enhances the gesture of gifting.

Caviar selection

The Premium Collection is the natural evolution of tasting. The 4 “culinary acts” guide the palate from a soft, balanced opening note to the highest expression of complexity and creaminess.

1. White Sturgeon Deluxe

The opening note of the tasting. Eggs ranging from anthracite grey to black, with pleasant, light nuances. The taste is soft and delicate, balanced and versatile, with a creamy sensation that prepares the palate for the subsequent expressions.

2. Siberian Classic

Caviar with an amber-grey colour, featuring an iodized, delicately savoury profile and good persistence on the palate. It is the heart of the tasting: flavourful yet harmonious, it represents the classic reference of Caviar Giaveri’s signature and offers an ideal balance between elegance and intensity.

3. Osietra Classic

Amber tones with golden highlights. On the palate it reveals more complex marine notes, nuances of walnut and slightly fruity accents, with a pleasant crunchy texture. A variety of great aromatic finesse, created for those who appreciate structured and layered flavour profiles.

4. Beluga Siberian

The highlight of the Premium Collection. Larger eggs with an unparalleled texture, delicate, creamy and enveloping taste, and a long, silky persistence. It represents the first guided encounter with the Beluga world: a luxurious tasting experience that concludes the journey by elevating the entire tasting.

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Caviar Experience – Classic Collection

€180.50 – €232.75

An exclusive tasting box created to explore the essence of true Italian caviar through a refined vertical tasting of 4 iconic varieties. The Classic Collection from the Caviar Experience series is the ideal selection for those approaching caviar for the first time and for those who wish to delve deeper into its nuances through a balanced, guided and informed tasting journey.

What’s inside

1 × White Sturgeon Deluxe Caviar in the selected size 1 × Siberian Classic Caviar in the selected size 1 × Osietra Classic Caviar in the selected size 1 × Sterlet Caviar in the selected size 1 × Rigid faux leather coffret

Discover the gift set

The elegant coffret contains a selection of 4 different types of caviar, produced and processed according to strict quality standards exclusively at our own facility in the province of Treviso, ensuring full control over the supply chain and maximum freshness.

The Classic Collection is conceived as a true “vertical journey”: it allows to taste and compare the different flavour expressions of caviar, capturing the subtle variations in colour, texture and aromatic profile from one variety to another, within a structured and progressive tasting experience.

The black faux leather box, with clean lines and minimal design, enhances the gesture of giving and is designed to be kept and reused as a stylish storage box in the home or office.

Caviar Experience – Classic Collection is the perfect gift for sharing a tasting experience, introducing beginners to the flavors of caviar, and offering enthusiasts a complete, consistent, and informed tasting journey.

Caviar selection

The Classic Collection box is designed to gradually explore the different characteristics of caviar. It offers 4 “tasting acts” that accompany the palate from softer, more accessible flavours to more intense, marine expressions, providing an overall view of Giaveri’s classics.

1. White Sturgeon Deluxe

Eggs ranging from anthracite grey to black, with pleasant, light nuances. The taste is soft and delicate, balanced and versatile, with a creamy and enveloping sensation that makes it the ideal introduction to the tasting journey.

2. Siberian Classic

Caviar with an amber-grey colour, featuring an iodized and delicate profile yet with good persistence on the palate. It represents the cornerstone of Caviar Giaveri’s taste, with a well-defined but harmonious flavour, perfect for those seeking a classic, elegant and linear expression.

3. Osietra Classic

Amber tones with golden highlights. On the palate it offers more complex marine notes, hints of walnut and slightly fruity accents, with a pleasantly firm texture. A variety with a structured character, ideal for those who appreciate layered aromatic profiles.

4. Sterlet

Caviar with an intense, lingering taste, marked marine notes and refined aromatic complexity. It completes the journey with a more pronounced and pure profile, enhancing the expressive richness of high-end Italian caviar by Caviar Giaveri.

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6 Murano glass caviar spoons

€56.05

Caviar Giaveri’s signature Murano glass spoons are ideal to accompany every moment of fine caviar tasting.

The set includes 6 spoons, handcrafted with colored crystal and Murrine, perfect for bringing elegance to the table or as a gift for caviar lovers!

Features

Dimensions: about 11.5 cm Material: Murano glass

The exclusive spoons

Sophisticated and colorful, the spoons are made exclusively according to the centuries-old tradition of skilled Venetian glass masters.

Each piece is unique as it’s handmade according to the inspiration of the creative moment.

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6 mother-of-pearl caviar spoons

€45.60

Perfect for caviar tasting. The elegant mother-of-pearl spoon by Caviar Giaveri will allow you to enjoy the pure taste of this noble ingredient.

A delightful gift idea with a sophisticated shape. The handcrafted engraved mother-of-pearl caviar serving spoon is uniquely iridescent, making your table and presentations even more luxurious.

Features

Dimensions: about 7 cm Material: Mother-of-pearl

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Bollinger Party

€465.50

What better pairing for caviar than fine bubbles? As the legendary Lily Bollinger stated, every moment deserves to be accompanied by a glass of Bollinger Champagne, especially with a tasting of Giaveri caviar.

What’s inside

1 × Beluga Siberian Caviar 100 g 1 × Bollinger Brut Special Cuvée 0,75 l 1 × Mother-of-pearl spoon 1 × Tin key

Discover the gift set

Caviar Giaveri’s branded golden box includes a tin of fine Beluga Siberian caviar characterized by large, buttery eggs. The box also reveals a valuable bottle of Bollinger Champagne Brut Special Cuvée, a symbol of elegance and quality, well structured on the palate, soft, vivid, and exceptionally balanced.

1 handy tin key and 1 elegant mother-of-pearl spoon complete the box.

*To purchase alcohol, you must be at least 18 years old. We reserve the right to cancel the order if the information received does not meet this requirement.

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Italian Style

€351.50

In Russian it’s called “икра” (read “ikrà”). We’re talking about caviar, and, as per tradition, its marine notes accompanied by the freshness of vodka, harmonize perfectly to create a play of contrasts that arouse all senses.

What’s inside

1 × Oscietra Classic Caviar 50 g 1 × Golden Sterlet Caviar 50 g 1 × Vodka Beluga Transatlantic 0,70 l 1 × Mother-of-pearl spoon 1 × Tin key

Discover the gift set

The Vodka&Ikra Golden Box is an authentic culinary treasure box. It includes the best selections of Giaveri caviar paired with a bottle of smooth and delicately textured Beluga Transatlantic Vodka, characterized by notes of malt and cereals, with a rich and velvety flavor.

A tin opener and mother-of-pearl spoon complete the Golden Box for enjoying caviar in pure taste and to the fullest.

Caviar selection

With the Vodka&Ikra Golden Box you’ll have the chance to taste the delicate and crispy Oscietra caviar from prized Russian sturgeon specimens and the exceptional Golden Sterlet caviar, loved by chefs for its unique visual appeal given by its golden color and an unmistakable, bold character.

*To purchase alcohol, you must be at least 18 years old. We reserve the right to cancel the order if the information received does not meet this requirement.

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White Sturgeon in Olive Oil – 2 jars

€23.75
Caviar Giaveri’s exquisite sturgeon filets in olive oil are an innovative, versatile and sustainable excellence. The exceptionally white sturgeon meat, the renowned caviar fish, with its mouthwatering typical notes and extremely delicate taste, appeals to the most discerning palates.

What’s inside

Species: Acipenser transmontanus Quantity: 2 jars Net weight: 150 g each Drained weight: 105 g each Packaging: vacuum packed Jar material: glass

The making

The sturgeon fish come directly from our breeding farm in the spring water areas of the Marca Trevigiana (Northeastern Italy), abounding with the purest waters: a completely controlled supply chain guarantees the highest quality.

The filets are steamed and free of additives, just as our traditional recipe calls for. They are processed and packaged by hand in extra virgin olive oil and enriched with a light smoked hint.

An easy and tasty ingredient. Ideal for adding an unmistakable twist to salads and pasta dishes or to be enjoyed on its own as a light, fresh, and healthy course thanks to its excellent nutritional profile, absence of heavy metals and richness in Omega 3.

Nutritional values

Per 100 g

Energy value: 739,2 KJ / 176 Kcal

Fat: 10 g

Saturated fat: 2,1 g

Carbohydrates: <0,1 g

Sugar: <0,1 g

Protein: 21,5 g

Salt: 0,59 g

Storage

Store in a cool, dry place. After opening, refrigerate and enjoy within 2 to 3 days.
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White and Russian Sturgeon in Olive Oil – 2 jars

€23.75
A selection that allows you to taste both sturgeon species: the famous caviar fish. The exceptionally white meat of the White Sturgeon, with its mouthwatering typical notes and extremely delicate taste, and the consistent texture of the Oscietra Sturgeon meat, please the most discerning palates.

What’s inside

Species: Acipenser transmontanus and Acipenser gueldenstaedtii Quantity: 2 jars Net weight: 150 g each Drained weight: 105 g each Packaging: vacuum packed Jar material: glass

The making

These delicious White Sturgeon and Russian Sturgeon filets come from Caviar Giaveri’s farm, where the fish are monitored 24 hours a day and the ultra-pure waters guarantee the highest quality. No additives are used in the meat, while they are processed by hand in extra virgin olive oil and enriched with a lightly smoked note, following an utterly homemade process. Given their excellent nutritional profile, they are perfect for adding flavor to salads or as a light dish.

Nutritional values

Per 100 g

Energy value: 739,2 KJ / 176 Kcal

Fat: 10 g

Saturated fat: 2,1 g

Carbohydrates: <0,1 g

Sugar: <0,1 g

Protein: 21,5 g

Salt: 0,59 g

Storage

Store in a cool, dry place. After opening, refrigerate and enjoy within 2 to 3 days.
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Russian Sturgeon in Olive Oil – 2 jars

€23.75
Caviar Giaveri’s sturgeon filets in olive oil are a true delicacy, versatile and sustainable in the culinary world. The filets obtained from carefully selected sturgeon offer an extraordinary taste that stands out for its delicacy and finesse.

The sturgeon filets are dipped in extra virgin olive oil and become exceptionally soft, delivering a delightful sensation to the palate. The extra virgin olive oil, carefully chosen to enhance the unique flavor of the fish, lends a hint of freshness and slight aromaticity that blend perfectly with the silky texture of the filets.

What’s inside

Species: Acipenser gueldenstaedtii Quantity: 2 jars Net weight: 150 g each Drained weight: 105 g each Packaging: vacuum packed Jar material: glass

The making

The filets come from the Russian sturgeon fish bred in Caviar Giaveri’s farm in the Marca Trevigiana (North-East Italy). The company is committed to respecting the environment and biodiversity, adopting responsible fishing methods and ensuring the protection of fish resources.

Sturgeon filets, rich in omega 3, are steam-cooked without additives, according to the traditional recipe. An easy and tasty ingredient, processed and packaged by hand in olive oil to add an unmistakable touch to salads, garnish dishes, or as a unique, fresh, and healthy dish thanks to its excellent nutritional profile and no heavy metals.

Nutritional values

Per 100 g

Energy value: 739,2 KJ / 176 Kcal

Fat: 10 g

Saturated fat: 2,1 g

Carbohydrates: <0,1 g

Sugar: <0,1 g

Protein: 21,5 g

Salt: 0,59 g

Storage

Store in a cool, dry place. After opening, refrigerate and enjoy within 2 to 3 days.
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Caviar Flakes

€18.90

Caviar Flakes by Caviar Giaveri are pure, artisanally dried caviar, featuring an intense flavor and a crunchy texture, made to enhance the most refined dishes with elegance and creativity.

What’s inside

1 × 10 g jar of dried caviar

Description

Caviar Flakes represent a new frontier in culinary art: an innovative product that combines the tradition of caviar with the refinement of artisanal drying techniques. The authentic aroma of precious sturgeon roe is preserved and concentrated to offer a bold flavor that perfectly complements gourmet recipes.

Versatile and surprising, Caviar Flakes are ideal for garnishing pasta and risotto, enriching soups and main courses, or as a special ingredient in sauces and dressings. Their unique crunchiness adds a touch of indulgence and satisfaction, transforming every dish into a multisensory experience. With a longer shelf life than fresh caviar and great practicality of use, Caviar Flakes become a must-have in any kitchen, adding an unmistakable touch of luxury to every creation.

The making

Obtained through an artisanal drying process, Caviar Flakes preserve the unmistakable aroma of fine caviar. The meticulous preparation ensures a high-quality product, where intense flavor and crunchy texture merge to deliver a unique gastronomic experience.

Storage

Unopened jar expires after 12 months. Store at room temperature in a dry place.

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Osietra Heritage

€188.10 – €926.25
Species: Acipenser gueldenstaedtii

Taste: Marine, hits of nuttiness

Color: Dark, hazel brown

Egg maturity: 10 years

Description

Osietra Heritage Caviar is a fine variety of caviar from the renowned Osietra sturgeon. Hues ranging from brown to gold confer an elegant and unique look. The eggs appear identical, smooth and well-defined, with a crisp and delicate texture on the palate. This fresh caviar will win you over with its light taste, revealing nutty notes to delight all senses.

The making

Caviar Giaveri prepares Osietra Heritage caviar with its precious specimens of Russian Acipenser Gueldenstaedtii sturgeons raised in protected and controlled farms where optimal living conditions are guaranteed. This sturgeon species can reach considerable sizes: 2 meters in length and up to 60 kg in weight. We take care of our sturgeons by ensuring a natural approach throughout their life cycle to obtain the highest product quality.

Nutritional values

Per 100 g serving size

Energy value: Kcal 255.4 / Kj 1064.2

Fat: 17.0 g

Saturated fat: 4.7 g

Carbohydrates: 1.6 g

Sugar: 1.0 g

Protein: 24.0 g

Salt: 3.50 g

Moisture: 52.8 g

Ash: 4.6 g

Storage

Unopened tin expires after 90 days. Once opened, store in the refrigerator and enjoy within 3 days.
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White Sturgeon Deluxe

€78.85 – €764.75
Species: Acipenser transmontanus

Taste: Gentle, lovable, light

Color: Charcoal gray, black

Egg maturity: 8 years

Description

Caviar Giaveri has selected a new range of White Sturgeon Deluxe caviar for culinary enthusiasts who seek caviar with great visual and perceptual impact for their creations: a first choice characterized by large and lovable grains.

This caviar selection comes from white sturgeons, the largest sturgeon fish originating in North America. The eggs take on an unmistakable hue: charcoal gray leaning to black.

This variety of caviar is widely popular in cooking and stands out in even the easiest and quickest preparations. The balanced, harmonious taste and sizable eggs garnish all kinds of preparations to guide you into the extraordinary world of caviar.

The making

The Acipenser Transmontanus White Sturgeon is a prized specimen native to the Pacific Ocean. It is cared for at Caviar Giaveri’s farms and followed at every stage of its long life to ensure maximum respect and balance of its ecosystem. Its massive size reaches up to 1 ton in weight and over 6 meters in length. The sturgeons’ condition is constantly monitored through computerized systems to ensure high-quality and wellness and allow total traceability of the produced caviar.

Nutritional values

Per 100 g serving size

Energy value: Kcal 255.4 / Kj 1064.2

Fat: 17.0 g

Saturated fat: 4.7 g

Carbohydrates: 1.6 g

Sugar: 1.0 g

Protein: 24.0 g

Salt: 3.50 g

Moisture: 52.8 g

Ash: 4.6 g

Storage

Unopened tin expires after 90 days. Once opened, store in the refrigerator and enjoy within 3 days.
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Persian Osietra Limited Edition

€152.00 – €1,256.85
Species: Acipenser persicus

Taste: Creamy and savory notes

Color: Amber, gold

Egg maturity: 13 years

Description

Persian Osietra caviar represents one of the world’s most exclusive delicacies, highly appreciated for its rarity and superior quality. Each bite brings a unique sensory experience: the pearls are large and juicy, with a full marine taste yet incredibly delicate. Sourced from the extremely rare Persian sturgeon bred exclusively in our fish farm, this limited edition is perfect for those seeking the ultimate in terms of taste and finesse.

The making

The production of Persian Osietra caviar is the result of a long and meticulous process. Acipenser Persicus sturgeons, a very rare species in the wild, are raised exclusively in our protected environments, where we observe rigorous sustainability and conservation standards. The maturation time of the roe can be as long as 12-15 years, during which it develops the refined flavor that makes Persian Osietra caviar a true excellence. Only after careful hand-selection, the roe with hues ranging from bronze to gold, are harvested to offer a product of the highest quality.

Nutritional values

Per 100 g serving size

Energy value: Kcal 255.4 / Kj 1064.2

Fat: 17.0 g

Saturated fat: 4.7 g

Carbohydrates: 1.6 g

Sugar: 1.0 g

Protein: 24.0 g

Salt: 3.50 g

Moisture: 52.8 g

Ash: 4.6 g

Storage

Unopened tin container expires after 90 days. Once opened, store in the refrigerator and enjoy within 3 days.
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Sterlet

€89.30 – €104.50
Species: Acipenser Ruthenus

Taste: Marine, bold

Color: Charcoal, black

Egg maturity: 8 years

Description

Sterlet caviar is an exclusive new addition to Caviar Giaveri’s collection. Its small, regular eggs stand out for their bright hues ranging from charcoal grey to deep black, evoking the classic shades of traditional caviar.

The taste is intense and persistent, with strong marine notes enriched by a refined aromatic complexity that gives elegance and character to every bite. Sterlet is the perfect type of caviar for those who seek excellence in every detail.

Thanks to its versatility, it is ideal as a garnish to enhance hot and cold dishes: from pasta and risotto dishes to raw fish, sushi, and tartare. Its gastronomic personality makes it perfect for those who want a precious and refined ingredient, capable of transforming every meal into a unique and memorable experience.

The making

This 100% Italian caviar comes from the Acipenser Ruthenus sturgeon, more commonly known as Sterlet. It is a medium-sized species that produces caviar pearls with a fine grain and intense flavor.

The sturgeons are farmed in Caviar Giaveri’s protected sites, where the entire production chain is monitored with care and expertise: from breeding to packaging, every stage of production is managed internally by the Treviso-based company, ensuring consistent quality and total control.

Nutritional values

Per 100 g serving size

Energy value: Kcal 255.4 / Kj 1064.2

Fat: 17.0 g

Saturated fat: 4.7 g

Carbohydrates: 1.6 g

Sugar: 1.0 g

Protein: 24.0 g

Salt: 3.50 g

Moisture: 52.8 g

Ash: 4.6 g

Storage

Unopened tin expires after 90 days. Once opened, store in the refrigerator and enjoy within 3 days.
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Murano glass caviar holder

€28.50

A precious caviar holder entirely handcrafted and painted by skilled Venetian Master Glassmakers. This exclusive object embodies the centuries-old Venetian art experience, passion, and creativity. Each piece is unique, rich in color, with slight variations inspired by the creative moment. The ideal gift for adorning any table.

Features

Diameter: 13,5 cm Suitable for tins: 15 g, 30 g, 50 g, 100 g Material: Murano glass

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Into the Blue — Beluga Siberian

€394.25 – €921.50

The exclusive Caviar Giaveri signature gift box is dedicated to the tradition of caviar to elevate tasty menus and moments of togetherness.

What’s inside

Beluga Siberian Caviar in the chosen weight 1 × Tin key 1 × Mother-of-pearl spoon

Discover the gift set

Into the Blue is designed starting from the iconic original container: the caviar aging tin. Today, this traditional can becomes the treasure chest for an exclusive variety of Beluga Siberian caviar, a collector’s item that also serves as a caviar holder!

A mother-of-pearl spoon and a tin opener complete the box.

Caviar selection

Beluga Siberian caviar is produced by Caviar Giaveri in an artisanal way. The hand selection of the 3mm roe is followed by a careful “Malossol” salting process. The taste of Beluga caviar is unique and unmistakable. Its notes are soft, delicate, and buttery.

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